Steve Foss
My wife and I ventured out to The Buttered Biscuit on Sept. 7 to try the Saturday Night Special. I had always heard of a Saturday Night Special being a firearm, but instead, I was blown away by the delicious prime rib! Wow! A meal usually typical of a fine dining restaurant is available right under our noses—and for a reasonable price … at least reasonable in this day and age.
The service was exceptional: friendly, courteous, attentive, and ready to address any issue the customer may present with a kind and gentle spirit. Sun Lakes, you ought to take notice of The Buttered Biscuit, especially their Friday and Saturday Night Specials!